Light Granary Loaf

At the weekend I get a bit of time to experiment with the Morphy Richards Breadmaker (my personal favourite) so I thought I'd have a crack at a light granary loaf. I think I can tweak it to make it better but it's come out pretty well first go. Here's the ingredients:

• 350ml water
• 2 tablespoons sunflower oil
• 175g strong granary flour
• 400g strong white flour
• 2 teaspoons sugar (I think three/four would give it a better colour although the crust is crisp enough really)
• 1 teaspoon salt
• 1 crushed vitamin C tablet
• 1.5 teaspoons fast dried yeast

Put the ingredients into the bread machine in that order, set to quick program and you get a lovely light granary as picture below shows.